Globe Gallivanting- motorbiking across the world

We rode off on our way to Tehran, where we would need to stop and sort out visas for Pakistan and India, having been refused them so graciously in Ankara.   The roads were boring, in excellent condition, and fast.  We stopped a couple of times to eat.  We managed to get bread, of an unpleasant cardboard texture and, nothing if not consistent, taste.  On the second occasion we were a little more adventurous and attempted to use our Farsi phrases. We tried the Farsi for ‘I am a vegetarian.’  The waiter said ‘No.’.  We tried again.  He shook his head.   This was a little confusing.  We opted for more bread.  By my second day in Iran I had lost a fair bit of weight and my trousers wouldn’t stay up.     Meals there run as follows: Breakfast: Flat unleavened bread with carrot jam or spreadable ‘cheese’. Lunch: Kebab. Dinner: Kebab. Little did we know at the point that bread would become our favourite dish… We...

This is the very first blog post from our trip across the world. We had the idea late 2007, when we went up the Himalayas on a Royal Enfield. While we were up there, freezing in a tent at 5000m, we decided it was all a good laugh, and we'd save up and do it properly from the UK to at least Australia on a bike. So here we are, 2009, having saved up by working 3 jobs and living in a caravan on an organic farm in Tadcaster nr York for the last year and a half.. Our rough route is: France, Italy, Greece, Bulgaria, Romania, Bulgaria again, Turkey, Iran, Pakistan, India, (possibly Nepal, maybe if very lucky China), Thailand, Laos, Cambodia, Vietnam, Thailand, Malaysia, Indonesia, Australia!! Its open to change though, depending on what happens enroute. We've saved up enough fo a year's travel to Oz. Then we run out. Unless we can wrangle some money along the way, any way possible (well, any legal way). When we get to Australia we will work for a year to save up enough to come b...